SPECIFICATION: Active Adult Dogs

Wild Forest: Duck & Venison

A lean, nutrient-dense recipe combining rich duck with wild venison.

Contains: duckContains: venison

PMR Components

  • Duck Necks (Bone & Muscle)
  • Venison Meat (Muscle)
  • Duck Liver (Organ)
  • Venison Heart (Muscle)
  • Duck Kidney (Secreting Organ)
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Protocol & Implementation

  1. Duck necks provide the 10% bone base.
  2. Venison and duck heart provide 80% muscle meat.
  3. Add 5% duck liver and 5% duck kidney.
  4. Venison is one of the cleanest, lowest-fat red meats.

⚠️ Critical Safety Protocol

Always practice clinical meat handling. DO NOT COOK BONES. Heat makes avian and mammalian bones brittle, leading to splintering and potentially fatal internal trauma. Ensure a phased transition over 14 days to stabilize gut biome.